From the Winemaker:
Harvest Date: October 15th, 2021
Appellation: Finger Lakes
Soil Type: Glacial till, Siltstone
Vine Age: Planted in 2012
Winemaking Notes: Fermented in open top one-ton bins, punchdowns 2x/day, 100%M.L. Minimal intervention Cooperage: 14 Months in Neutral French Barrique ABV: 11.7%
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