From the winery:
Tasting notes: Brillant straw yellow with greenish hues, fine and persistent bubbles. The fragrance reminds sweet fruits and is slightly mineral. The taste is dry, fresh and quite savory. It is a well-balanced wine.
| Classification | Sparkling Wine |
|---|---|
| Grape Variety | Grillo 80%, Nerello Mascalese 20% |
| Bottle | 750 ml |
| Production Area | Sambuca di Sicilia |
| Harvest Period | First weeks of September |
| Winemaking | Typical of sparkling wine with the Charmat method: fermentation in autoclave at controlled pressure and temperature. The second fermentation takes place for no less than 60 days at low temperatures, to allow the development of fine and persistent bubbles. |
| Aging | In stainless-steel tanks |
| ABV | 11,5% |
| Serving Temperature | 4-6°C |
Reviews
There are no reviews yet.