- Varietal: 60% Semillón, 40% Chenin Blanc
- Alcohol:Â 13.5%
- Total Acidity:Â 6.4 grams/liter in tartaric acid
- pH:Â 3.2
Family vintners for over 100 years, the Catenas are recognized for ther pioneering role in high-altitude viticulture in Argentina. Luján de Cuyo Appellation is known for its clay-rich soils and cool nights. This wine goes through cold settling for 12 hours at 41ºF (5ºC). The juice is then fermented for 25 days with a post-fermentation maceration of 6 hours. 7 to 8 months in contact with the lees.
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