Grapes: Sangiovese, Sagrantino, Montepulciano
Production zone: La Palombara, Gualdo
Vineyard area: 20 hectares
Vineyard altitude: 400 m asl
Vineyard age: 15 years
Soil type: light soil with traces of limestone
Training system: spur cordon
Density of vines: 5000 vines/hectare
Yield: 10,0000 kg/hectare
Harvest: first week of October
Vinification: in steel with selected yeasts
Alcoholic fermentation: in steel
Malolactic fermentation: in steel
Aging: in barrique for 8 months; 6 months in the bottle
Serving temperature: 18° C
Bottles produced: 100,000
Alcoholic strength by volume: 13.5%
La Custodia Montefalco Rosso DOC
Intense and deep ruby red with purple hues. Intense scents of plum, violets and a menthol note in the finale. Full-bodied wine with good roundness, velvety and elegant. Wine that withstands aging for 4-5 years. Pairing with rich pasta dishes, pork and game.
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Size | 750ml |
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