Papargyriou is a family estate which was established in 1954. The 80-acre vineyard, located on the foothills of Mount Olympus, produces some of Greece’s best wines. Papargyriou’s Blanc is perfect as an aperitif or on its own as an accompaniment to fish and seafood dishes.
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|---|---|
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| Price Level | |
| Size | 750ml |
| Attribute 3 |
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