| Residual Sugar | 2.0 g/l |
|---|---|
| pH | 3.48 |
| Total acid | 5.70 g/l |
| Alcohol | 14% |
| Blend | Shiraz 39%, Petit Verdot 33%, Grenache 25%, Cabernet Sauvignon 3% |
| Maturation | Although this wine is already drinking well, it will reward further cellaring. |
Thelema Mountain Red
This wine shows inviting aromas of juicy black fruit, mulberries, plums and hints of warm spice. After spending 18 months in barrel, the palate is soft and juicy with well rounded tannins and a long, delicious finish.
$16.99 — or subscribe and save up to 10%
5 in stock
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